This was my first experience with tabasco pepper sauce. I found the name in one of my cookbooks, then after searching for information about this sauce, I was curious about how the taste is like. I hesitated to make this corn cakes just because I wondered whether it is available at supermarkets. One day I found it at one giant supermarket and I was glad to make these corn hush puppies.
It was very interesting to eat those small stuffs. They were a little bit spicy but the spicy taste was special due to tabasco sauce. Sweet corn kernels, after being quickly fried, were sitll very juicy and sweet. We almost ate these corn cakes for dinner without having anything else and still felt satisfied with the meal.
