Chicken and white fungus

February 12, 2009 by  
Filed under Chinese

 

Gà hầm nấm trắng

If you are hunger for something simple and mild in the taste, still good for your health, then you may consider this soup made with chicken and white fungus.

This dish is another application of mine in using Chinese herbs in cooking, so as to make a dish not only tastes good but also provides other health benefits. Consuming this kind of dishes doesn’t mean to see immediate effect, but in the long run, they have curing effects that help prevent us from illnesses.

So let’s try this very simple dish and do something good to your health.

Gà hầm nấm trắng

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