Guest book

Lexus on Tue, 14th Apr 2009 4:33 pm 



Good site, admin.

Kokotaru on Wed, 22nd Apr 2009 12:21 am 



Thanks a lot

Rainie on Sat, 25th Apr 2009 6:44 pm 



wow really admire u sis.

edily on Wed, 6th May 2009 11:06 am 



What do you think about letting viewers rate each dish here to know people’s preference? And then you can easily put in into the Fav dishes session on the left? (How are you making the list so far? :-/)

…But at the same time, i m afraid this will turn an absolute dumb idea if every body will be rating all dishes you make 5/5

edily on Wed, 6th May 2009 11:08 am 



direction disorder :”> I mean “….on the right” :p

Kokotaru on Wed, 6th May 2009 1:23 pm 



The dishes that got most viewers click and read them will be displayed as favorite dishes. I chose the option to list 10 dishes. Letting people rate the dishes is also a good idea. We will add this function when we find a way to make it really meaningful

autumn_heart on Thu, 14th May 2009 12:36 am 



Hi Linh,
I am still wondering what kokotaru means

Kokotaru on Thu, 14th May 2009 9:46 am 



Hi dear, kokotaru means nothing. I got the name accidentally while browsing my Japanese dictionary. The name just came into my mind and it sounded funny, so I kept it like that

ngxtri on Fri, 22nd May 2009 5:02 pm 



It’s amazing you can cook such a variety of dishes all by yourself. One cook to rule them all!
One day you should publish your own Recipe book

hanka baranka on Mon, 8th Jun 2009 2:16 am 



I like the site a lot! it’s so well organised! pictures are astonishing! i appriciate the hard work you two are doing heare. great inspiration. i’ll be visiting you

banana

Kokotaru on Mon, 8th Jun 2009 10:44 pm 



Thanks for your generous statement. We do appreciate and feel much more inspired

Belinda on Tue, 2nd Mar 2010 3:05 am 



Hi there!

I live in Jacksonville, Florida with my husband. My parents and sister and her family also live here. We escaped from Vietnam after the war and have lived in the states since the mid 80s.

Growing up, I ate vietnamese food my parents cooked or ordered from restaurants. But it is only the past few years have I really come to appreciate and enjoy this cuisine (as well as other asian cuisines). Cooking/baking has become my hobby and I would rate my cooking skills as early intermediate. I have been teaching myself through internet food websites mainly and blogs such as yours.

I was looking for a recipe for corn and glutinous rice dish and stumbled upon your blog. You have created a terrific website and I thoroughly enjoy perusing through all the recipes and pictures. Through food, I am learning a little more about my heritage. So I thank you for allowing me into your little world and for sharing a piece of your happiness.

Congratulations on your wedding. I wish you 10,000 years of happiness!

Happy Cooking!

BElinda

tammie nguyen on Tue, 18th May 2010 12:20 am 



hello there i live in USA,i have been look for Vietnamese food to make for my man he is from Vietnam we meet over 26 your ago and have 3 kids,1 girl 2 boys we all love the Vietnamese food thank u your food look very good,going to try to make some of them,if u have a dish for stuff fry squid please help thank u for your time.

Linh on Thu, 20th May 2010 3:41 am 



chị ơi chị có ở Hà Nội không ạ ?
chị có mở lớp nấu ăn không,hay là kiểu hôm nào chị định nấu món gì đặc biệt gọi em đến học hỏi chút có được không hả chị ???
có gì chị email cho em nhé, em cảm ơn chị nhiều :*

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Rowena on Wed, 20th Feb 2013 8:05 pm 



“Guest book | Little House | Food & Photo Blog” ended up being a terrific blog.
In case it had much more pix it would be even more beneficial.
Take care -Maximilian

ambien on Fri, 3rd May 2013 4:56 am 



I love your blog.. very nice colors & theme. Did you create this
website yourself or did you hire someone to do it for you?

Plz respond as I’m looking to create my own blog and would like to know where u got this from. appreciate it

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